tag:blogger.com,1999:blog-350745698882054765.post1411843201356343570..comments2023-12-18T02:24:00.301-07:00Comments on Always... leave room for dessert: Awww NUTS.... here we go again!Leave-Room-for-Desserthttp://www.blogger.com/profile/00312971848745685265noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-350745698882054765.post-33190027798975633212010-11-14T19:32:52.105-07:002010-11-14T19:32:52.105-07:00Love cashews as much as peanuts and these cookies ...Love cashews as much as peanuts and these cookies look lovely. Do try adding cardamom to these next time instead of vanilla; its a great combination.Aparna Balasubramanianhttps://www.blogger.com/profile/02989967318453941084noreply@blogger.comtag:blogger.com,1999:blog-350745698882054765.post-25431072563979313282010-11-09T04:45:58.694-07:002010-11-09T04:45:58.694-07:00Well, honey, it's your quirkiness that I love....Well, honey, it's your quirkiness that I love. You are so funny! And these cookies are yowzer! Love em with or without the chocolate bits - flakes, whatever which btw are fabulous! - although if given the choice yeah I'd take a handful with chocolate on top. Really top recipe! And I love nuts. Nuts about nuts, yeah?Jamiehttp://lifesafeast.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-350745698882054765.post-65129041559652188702010-11-08T13:36:59.518-07:002010-11-08T13:36:59.518-07:00Oh, that's a cute story. I remember feeling r...Oh, that's a cute story. I remember feeling really lucky everytime I cracked open a peanut and found that little thingy. LOL<br />The cookies look delicious~oneordinarydayhttps://www.blogger.com/profile/13234475615235148432noreply@blogger.comtag:blogger.com,1999:blog-350745698882054765.post-29555254554236103412010-11-08T08:39:40.657-07:002010-11-08T08:39:40.657-07:00Kerrin - I was totally thinking of you as I was sp...Kerrin - I was totally thinking of you as I was sprinkling little bits of chocolate over the raw cookies! I won't lie - I did ponder the salty-sweet possibilities of dipping into my own jar of Maldon salt, but decided not to use it this time. Partly because I already have a significant amount of salt right in the batter. Perhaps I should give the recipe another go - a titch less salt in Leave-Room-for-Desserthttps://www.blogger.com/profile/00312971848745685265noreply@blogger.comtag:blogger.com,1999:blog-350745698882054765.post-31888833002825821282010-11-08T01:40:00.498-07:002010-11-08T01:40:00.498-07:00you're simply awesome. i love picturing a min...you're simply awesome. i love picturing a mini you and your grandpa... and those weird peanut thingies. too adorable.<br /><br />and these cookies ? let's just say, i see them coming out of my oven in the (very) near future. you know my obsession with cookies ! and i'm thinking a little dash of maldon salt on the top wouldn't hurt - taste, texture and appearance. addictive Anonymousnoreply@blogger.com